Mulderbosch Cabernet Sauvignon Rosé
Today I am pairing the Mulderbosch Cab Sauv Rosé withThe Endless Summer soundtrack. It’s a no brainer, and here is why.
First, It is eighty-something degrees here in Los Angeles. It is straight up eighty-something in January, which decrees an endless summer if I’ve ever decreed (I haven’t). And Rosés were made for summery afternoons: cold, bright, and the color of a bed of flowers.
Secondly, Mulderbosch is a South African wine. Drinking it makes me feel like I’ve traveled across the world to sample a beautiful varietal that is familiar, yet completely new. Much like when surfers Mike Hynson and Robert August visited South Africa to surf. I mean, it’s not like they’d never surfed a fucking wave before, but they were surfing South African waves. CALIFORNIA NATIVES SURFING FOREIGN WAVES, DUDE. JUST LIKE YOUR GIRL, M.ROSS.
And I am loving this South African wave I am currently riding. Especially with The Sandals in the background. As a surf-rock aficionado, I can say this is one of my favorite albums, conjuring beautiful 16mm Bruce Brown beach fantasies in my brain. It’s pure afternoon drunk magic right now. I am on vacation, forever
Tasting Notes: When I first opened this bottle, I poured it and immediately dove in, which was a mistake. This is one of the few wines I’ve had that really do take time to open up, and taste completely different if you let them breath a bit. Once it’s had some time, you get a really nice, bright bouquet of cherries, strawberries and a little herb-ness. I really love the palate because although it is a fairly straightforward Rosé, it has incredible balance. It’s rich yet refreshing, with light berries and ample acidity. Very enjoyable, one of the best Rosés I’ve had in sometime.
Ross Test: Pass! I could see myself chugging this entire bottle without an issue in 110 degree weather next to a pool in Palm Springs in a couple months.